Starters

• Bisque of prawns – courgette – chives + prawn cocktail

• Salad with artisanal cheese croquettes - Old Buges cheese - 2p

• Salad with artisanal prawn croquettes - Panko - 2p

• Baked scampi with garlic sauce

• Beef carpaccio - Grana Padano – sundried tomatoes – pine nuts

• Foie Gras of Handsaeme